A bold and unexpected twist to this pantry staple! 

We’ve combined the complex flavours of kimchi with the familiar comfort of tomato ketchup. Resulting in a savoury, sweet, and subtly spicy sauce that brings a tangy, umami kick to all your favourites.

Great on burgers, fries and the humble mince pie.

Ingredients

Kimchi 32% (cabbage, onion, chilli powder, garlic, ginger, water, himalayan salt), organic apple cider vinegar, tomato paste, brown sugar, water, gluten-free soy sauce, xanthan gum. Contains - Soy