Made in partnership with John Deere, this limited edition cast iron skillet celebrates two iconic American brands with a shared heritage of craftsmanship and quality.

Crafted in the USA from durable cast iron, this 26cm skillet is a true all-rounder for breakfast spreads, whole roast chicken, multiple steaks, potato rosti, pasta night for 3–4, or Taco Tuesday for the crew.

Pre-seasoned and ready to cook, it delivers reliable heat retention, even browning, and a naturally easy-release surface that gets better with every use.

Key Benefits

• 26cm cooking surface – ideal for 2 large steaks, large frittatas, and 3-4 people family‑style dishes.
• Excellent heat retention for crisp edges and even browning on small portions.
• Pre‑seasoned with 100% vegetable oil at the Lodge foundry for a natural, easy‑release finish.
• Works on all common heat sources including gas, induction, electric, oven, grill, and campfire.
• Traditionally styled with a sturdy integral oven proof handle and pourer channel each side of the rim.
• Made in the USA from durable cast iron, designed to last for generations with simple care.