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Olive Oil

Olive Oil

Omeganz™ Olive Oil is a favourite of olive oil lovers. It is great to cook with, adds distinct flavour to dressings and is delectable for dipping your chosen bread into.

Omeganz™ Olives are grown in Hawke's Bay, a region of New Zealand famous for its vineyards, fruit-filled orchards and rich agricultural land. Its mild Mediterranean climate and productive soils make it a food and wine lovers' delight.

Wherever quality grapes and wine are produced, olives will also flourish. Our extra virgin olive oil is produced from quality olives pressed through a modern centrifugal press. The process is gentle and pure to ensure smoothness of texture while maintaining depth and purity of taste.

The main type of fat found in olive oil is monounsaturated fatty acids (MUFAs) and these are considered a healthy dietary fat.


Produced right here in Ashburton.

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